The Haul in Grants Pass, OR is a restaurant, social hub, and exclusive taproom of Conner Fields Brewing, committed to working with local farmers to provide the highest quality fruits, vegetables, and meats on their menu. They use these local products to create specialties such as charcuterie and fermented vegetables, and even incorporate locally sourced ingredients in their mixed drinks and beer recipes.
With a small market featuring goods from local producers, The Haul supports food integrity by purchasing locally sourced products within the community. Their dedication to serving the community and providing a unique dining experience is evident in their commitment to quality and their mission to support local farmers and producers.
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