History
Sweet Life Patisserie, Sweet Life Petite's parent company, got its start way back in 1993, when sisters Cheryl and Catherine Reinhart started making wedding cakes in their little converted garage bakery next to their home in Eugene's Whiteaker Neighborhood. The sisters opened Sweet Life Patisserie's original retail location at 755 Monroe St. in 1999. Sweet Life Petite is their newest retail location, near University of Oregon campus and opened in April 2016.
Specialties
We specialize in desserts and breakfast pastries. Some our daily offerings are croissants, cinnamon rolls, quiche, eclairs, cupcakes, brownies, and petit fours. We also serve cakes, cheesecakes and pies by the slice. We offer gluten-free and vegan options. Our baked goods are handmade from scratch, using GMO-free and some organic, locally grown ingredients. We are open until 11pm daily for your late night dessert cravings!