Stinging Kombucha is a Portland-based company that specializes in creating unique and flavorful hot sauces using kombucha, a naturally fermented mushroom tea known for its health benefits. Their unpasteurized sauces are made with a living colony of yeast and bacteria, providing probiotics that can improve digestion and strengthen the immune system. With a range of heat levels and a wide flavor spectrum, Stinging Kombucha hot sauces are the perfect addition to any dish, adding zest and flavor without overpowering the taste buds.
Using only the finest ingredients from the Pacific Northwest, Stinging Kombucha combines their organic kombucha with a handpicked selection of spices and peppers to create mouth-watering hot sauces unlike anything else on the market. From breakfast eggs to cocktails, their hot sauces complement a variety of foods and can be used in various ways to enhance the flavor profile of any meal. With a focus on quality and taste, Stinging Kombucha hot sauces are a must-try for hot sauce enthusiasts looking for a unique and flavorful experience.
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