Libre is a Portland-based restaurant co-founded by Gabriella Gonzalez Martinez, Ketsuda Nan Chaison, Prae Nobnorb, and Tonia Ponlakhan, offering a delectable menu curated by their talented pastry chef and bar director.
With a focus on creativity and innovation, Libre provides a unique dining experience at their location on SE Clinton St, showcasing their passion for culinary excellence and dedication to customer satisfaction.
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