History
Fernando's Alegria opened in 2015 as part of the first cohort of Portland Mercado incubated food carts. Prior to opening the cart, chef Fernando Rodriguez ran carts in downtown Portland and cooked at the Nike Headquarters in Beaverton.
Specialties
Your experience at Fernando's begins the moment you enter and park your bike or car. The smell of culinary creativity will draw you to Fernando's cart, where you will always be welcomed with open arms. Fernando's puts a creative spin on classic burritos and wraps. From mojito vegan wraps to casa carnitas burritos, there is something to be found for everyone on their extensive and innovative menu.