MC Charcuterie, a family-owned company based in Columbus, Ohio, specializes in handmaking cured meats and fresh sausages. They source humanely raised pork from nearby farms and use ingredients from Ohio makers, including craft beer, cheese, wine, herbs, and spices.
Operating out of their own USDA inspected facility, MC Charcuterie prides itself on crafting high-quality products with a focus on sustainability and local sourcing. With a team comprised of a chef, his brother, and their mother, they offer a unique and flavorful selection of charcuterie items.
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