Founded in 1998, Red Room is a restaurant that provides various related products and services. Based in Raleigh, N.C., the firm s menu consists of a range of items that include shrimp ceviche, seared sea scallops, coriander crusted tuna, grilled vegetable napoleon, hummus and many more. The restaurant also offers its vast customer base an array of other food products, such as sauteed mussels, sauteed shrimp and grilled eggplant salad, to name a few. In addition, Red Room provides special event dining for groups both small and large.
Partial Data by Infogroup (c) 2024. All rights reserved.