Nestled off the beaten path in a Victorian house surrounded by 400 year-old oak trees, we are a local's favorite. Our seafood is brought in fresh daily, and we use locally grown ingredients.All the locals love our filet dishes as well as our large menu.All desserts are homemade. We are a family run restaurant with most of our staff having been with us for over 15 years.We do everything to make sure all of our customers leave happy.
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