History
Business was opened in honor of my father who passed away. We had always been in the restaurant business since I was a very young girl. After he passed away I felt led to open this restaurant in honor of him & name it after him. His nickname was Rowdy. I opened it & i use a lot of cooking techniques he taught me and family recipes. Good Old fashion home cooking.
Specialties
Home cooking, large variety of specialty burgers variety of sandwiches, Chicken, Fish, wings & much, much more.