Riverbend Malt House, based in Asheville, NC, has been connecting the farm to the fermenter since 2010, forging a strong bond between the land, its workers, and the craft beverage industry. By disrupting the homogenized malt production industry, Riverbend focuses on sourcing locally to highlight the unique flavors of the region and support Southern agriculture.
Their mission-driven approach emphasizes supporting family farms, showcasing local agriculture, and promoting sustainable growing practices through a diverse range of malts like Avalon Pale, Chesapeake Pilsner, and Southern Select. Craft brewers and artisan distillers can collaborate with Riverbend to develop custom malts, creating truly original flavors for their brews and spirits.
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