PigMasters is a renowned catering service in Greensboro, NC, specializing in authentic eastern North Carolina style pig-pickings and traditional side-item menus for over 20 years. With a commitment to preserving the rich history and flavors of North Carolina's barbecue heritage, PigMasters uses only the highest quality products and cooks their pigs with 100 percent hickory wood, ensuring an unforgettable and truly southern experience.
Founded by Brooks Morse and his team, PigMasters aims to revive the disappearing tradition of pig-pickings and the deep smoky flavor that can only come from wood-cooked pigs. With their 'Pig Rig' equipped with all the necessary amenities, PigMasters brings the unique social event and fellowship of a real pig-picking to any location, providing an unequivocal value and an atmosphere that transcends borders.
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