New South Kitchen & Bar is a local chef's hand-crafted modern take on Southern food. Our seasonal, ingredient driven menu spotlights some of the finest ingredients the Carolinas have to offer. We take great pride in supporting family owned farms that embrace sustainable all natural farming methods. All of the beef, pork and poultry we serve are raised with no antibiotics or artificial growth hormones. And all of the seafood is sustainably fished or farmed in the waters of the Carolinas. Whenever possible we purchase our produce from farms surrounding Charlotte. We feel that utilizing as many local products as possible produces a better tasting meal, healthier guests and a stronger community.
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