Firsthand Foods is a women-owned food hub based in Durham, NC, dedicated to connecting chefs and consumers with pasture-raised local meats from North Carolina farms. Their core values of accountability, quality, dignity, and innovation drive their mission to transform the food supply chain.
As a recipient of prestigious sustainability awards, Firsthand Foods focuses on building a food community that values people and the Earth, offering a variety of fresh cuts and specialty products including pork, beef, and lamb sourced from independent beef and sheep producers in the region.
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