Bleu Barn NC is a woman-owned, family-operated small business that has been serving local farm-to-table Americana fare since its establishment in 2014. With a focus on sustainability and friendly customer service, this scratch-made, elevated-fast casual kitchen offers a menu that showcases the best of locally sourced ingredients.
Located at 1801 N Graham Street in Charlotte, NC, Bleu Barn North End can be found at the Keswick Pavilion within Camp North End. Alongside their bistro food truck and catering services, they also offer a range of small batch pantry staples such as jams, pickles, hot sauces, and spice blends, all made with a commitment to preserving the flavors of local produce.
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