Antoinette's in Whitehorse, Yukon, is a beloved local favorite restaurant offering a unique blend of global cuisines with a Caribbean twist. Led by internationally renowned Chef James C., the eclectic menu features traditional, authentic ingredients and exotic meats, promising a culinary experience like no other in the Yukon.
Dedicated to the art of spicing techniques and selection from around the world, Antoinette's creates dishes that showcase the diverse influences of Caribbean cuisine. With a relaxed atmosphere and signature cocktails, guests can enjoy a true lime experience filled with vibrant flavors and genuine hospitality.
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