History
Zero Otto Nove Armonk is Chef Roberto Paciullo's third outpost of his famous trattoria in the Bronx. Chef Roberto brings a taste of Salerno, Italy and a part of Little Italy to Armonk.
Specialties
Zero Otto Nove specializes in authentic and fresh Italian cuisine. Our pizzas are crafted and made to perfection in our 900 degree wood burning pizza oven. All pastas are made from scratch in house, as well as our fresh mozzarella. Desserts are freshly made in house by Chef Ciro Perrotta.