Tartinery Café - Bar | Hudson Eats, nestled in New York City, embraces French culinary traditions with a modern twist. Founded by Parisian native Nicolas Dutko in 2010, the establishment elevates the art of the tartine, a quintessential French dish, in a relaxed café-bar setting.
Offering a diverse menu ranging from hearty salads and grain bowls to delectable pastries and artisanal coffee by Irving Farm, Tartinery caters to patrons from breakfast through dinner, seamlessly transitioning from a casual lunch spot to a vibrant apéro destination.
With six convenient locations across Manhattan, Tartinery seamlessly blends the dynamic energy of New York City with the timeless charm of European dining, creating a unique culinary experience for locals and visitors alike.
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