Soukup Farms is a third generation family farm, producing and selling pure New York Maple Syrup. Started as a hobby in the early 1950's the operation expanded to 800 taps in the 1990's and today has more than 2,000 taps in two sugarbushes. With a renewed interest in the maple production process the third generation of syrup producers has moved to a new sugarhouse and is actively expanding the business.
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