Neversink Farm, located in the picturesque Catskill Mountains of New York State, is a radical and innovative agricultural venture that practices farming by hand, replacing tractors with modern tools and techniques. Their intensive planting and growing techniques, along with their commitment to maintaining extremely fertile soil, result in high-quality, disease-resistant vegetables that are available year-round.
With a focus on reduced soil disturbance and maintaining soil structure, Neversink Farm utilizes permanent beds and manual cultivation to produce exceptional produce. Although not open for drop-in visitors or tours, Neversink Farm offers a store in their 100-year-old barn, where visitors can find a selection of their farm-fresh products. Led by Conor Crickmore, the farm's founder, Neversink Farm is dedicated to educating small-scale farmers and promoting self-reliance in growing one's own food.
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