Nagu Hotels in Brooklyn, NY is a unique dining destination that celebrates a wide range of culinary experiences, including both unkosher and kosher foods. Led by chef and co-owner Jason Marcus, the Traif team offers a menu that combines his love for pork and shellfish with a philosophy of cooking what you love. With recognition from the Michelin guide and appearances on popular TV shows, Traif has become a renowned establishment that invites guests to relax in their outdoor garden patio or enjoy pickup options.
Founded in 2010, Traif is a restaurant that embraces the unconventional, offering a fusion of flavors and dishes that defy traditional kosher restrictions. Chef Jason Marcus, known for his humorous personality, brings his culinary expertise from notable restaurants such as Eleven Madison Park and Le Bernardin. Traif's commitment to serving delicious food and providing a memorable dining experience has earned them acclaim from both locals and visitors alike.
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