History
I started Marino's Supermarket in 1986 after spending fifteen years working in Italian food service businesses, including owning and operating a restaurant in Brooklyn, NY. Growing up as an immigrant in the United States, I learned the values of hard work and integrity at a very young age. Those values, and my experience in the food service industry, lead me to founding this business over twenty-eight years ago. The concept was to bring together the necessities of every day supermarket shopping with the delicacies of fine Italian prepared foods - ranging from imported cheeses and cold cuts to freshly prepared catering dishes. Today, I am proud to have served our local community as long as we have and as consistently as we have, delivering quality food products at affordable prices with persistent customer service.
Specialties
Deli, prepared foods, butcher, catering, Italian delicacies