Stop at the take-out counter for a quick slice of pizza or grab a table in the back room for a leisurely dining experience among the rustic brick walls and painted murals. And then, enjoy any of the delicious entrees offered at La Scala, which includes freshly made garlic knots, fettucine alfredo, penne broccoli rabe, lobster ravioli and linguini carbonara, or try one of the signature seafood dishes. La Scala is owned by the Cusumano family, which also operates O Sole Mio in Stony Brook, Caffe Amici in Selden, Olio in Commack and Buona Sera in Smithtown.