Iris is a Mediterranean restaurant located in the heart of New York City, offering an intimate journey through the flavors of the Eastern Mediterranean. Chef John Fraser's innovative menu is inspired by the Aegean region, showcasing his heritage and deep admiration for the cuisine with a sense of place and imaginative flavors.
Guests can expect a culinary experience that transports them from Manhattan to the Eastern Mediterranean, with a focus on the best of the Aegean coast. With lunch, dinner, pre-theater, and happy hour options, Iris provides a unique dining experience that combines exceptional food, impeccable service, and a warm and inviting atmosphere.
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