History
Guiseppe's is a Family Owned Restaurant. Owner Guiseppe is here everyday and his wife, Colleen is the head cook. Colleen makes everything! Even the Homemade Italian Bread! Their daughter, Carissa runs the restaurant on a daily basis. This restaurant has a dining room separate from the bar so GREAT for kids. Their bar is open until midnight (or later) on the weekends when they have Bands, Karaoke, and Trivia.
Specialties
We are an Italian & American Restaurant. Steak and Seafood also. Full bar menu. Pizza is made with homemade dough, make our own sauce and grind our own cheese.