Green Napkin Nutrition is a North Hempstead-based company that aims to bring science-based nutrition to the plate, bridging the gap between nutrition and everyday eating. With a focus on personalized nutrition guidance and a holistic approach to health and healing, they offer nutrition counseling, healthy cooking classes, recipe development, and meal plans to help individuals improve their health and make sustainable food choices.
Led by Laura Rosenberg, a culinary nutritionist and health-supportive trained chef, Green Napkin Nutrition integrates a variety of nutrition therapies, including whole foods and targeted supplements, to empower individuals to take control of their health and live to their fullest potential. They also provide creative recipe development services for the food industry, restaurants, websites, and food bloggers, combining culinary and nutrition expertise with flair.
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