Blond Restaurant is a premier restaurant in the Miller Place/Rocky Point area. It offers elegant cuisine, such as almond-crusted rainbow trout, pepper-crusted sirloin, pork loin, and a chef's tasting menu. As well as great food, it has an extensive wine list to compliment any meal. Blond's offers private parties, as well as on- or off-site catering. Executive Chef and owner Sam Nevolic invites you to come by for live music on Wednesday, Thursday and Friday and to enjoy unlimited wine with dinner on Mondays.