Clarksburg Cider Co. in Lancaster, NY offers hand-crafted hard cider made from New York State apples, showcasing a commitment to quality and local sourcing. Their analog approach to cider-making results in a range of classic and seasonal ciders, perfect for those who appreciate a refreshing gluten-free alternative to beer.
With a focus on unique flavors like Cabernet and Tequila barrel-aged ciders, Clarksburg caters to hard cider drinkers who enjoy a sophisticated twist on traditional apple beverages. Embracing the essence of Western New York, Clarksburg embodies a way of life that invites customers to explore new tastes and experiences through their carefully crafted ciders.
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