Copper Canyon, located in Atlantic Highlands, NJ, brings the unique and delicious culinary flavors of the Southwest to the Jersey Shore. With a creative menu featuring signature dishes like Southwestern Crab Cakes and NY Strip Steak, guests are guaranteed a memorable dining experience. The restaurant's extensive liquor cabinet boasts over 150 different tequilas, making it a must-visit destination for tequila enthusiasts.
Owned and operated by Head Chef Michael Krikorian, Copper Canyon offers a relaxed atmosphere where guests can enjoy their meals alongside famous Margaritas. Known for its modern twist on traditional flavors, this culinary oasis has become a go-to spot for those seeking a taste of the Southwest in the heart of New Jersey.
Generated from the website