History
We are also the owners of Locanda Vini e Olii in Clinton Hill. We wanted to offer another type of authentic Italian experience, this time focusing on the cuisine of Rome, instead of Tuscany.
Specialties
We specialize in all things Roman, but the focus of our menu is pinsa, an ancient style of Roman pizza that is lighter, crispier and more easily digestible than your typical Neapolitan pizza. Prosecco, wine and beer on tap, along with a full cocktail menu.