Cactus Restaurant is a Brooklyn-based eatery that prides itself on its innovative and inspired seasonal menu, constantly searching for the next big hit to feature on their main menu.
With a focus on fresh and unique flavors, Cactus offers a diverse range of dishes, including their highlighted Quesabirria Tacos, made with braised Snake River Farms beef cheeks, Oaxaca cheese, and crispy housemade corn tortillas, served with Spanish rice and refried black beans.
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