Mostrador NYC, founded by Executive Chef Fernando Trocca and restaurateur Martin Pittaluga, offers a warm and inviting dining experience in the heart of New York City. With a focus on seasonal and fresh ingredients, their menu features made-from-scratch pastries, locally-sourced eggs, savory grilled meats, Mediterranean-style salads, and a robust cocktail menu.
Originally established in 2012 on the beaches of Jose Ignacio, Uruguay, Mostrador aims to create a sense of familiarity and camaraderie, where customers can feel at home among friends. Whether it's breakfast, brunch, lunch, or dinner, Mostrador provides a diverse selection of dishes that cater to individual preferences, ensuring a delightful and memorable dining experience.
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