El Pollo Loco, born in Mexico and raised in Los Angeles, has grown from its humble beginnings to over 480 locations across the United States. With a menu steeped in tradition and freshness, their famous fire-grilled chicken is marinated in citrus and cooked low and slow over an open flame.
For over 40 years, El Pollo Loco has been serving up quality chicken dinners that bring families together and connect cultures. Voted as one of the top 10 restaurants for quick healthy food, they offer a variety of options from tacos and burritos to fire-grilled combos and salads.
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