So Gong Dong Tofu is a Korean restaurant chain known for its boldly flavored chili-sparked style and specialty dish, soondubu, which is considered the best in the Chicago downtown area. With three local outlets in Chicago, So Gong Dong Tofu offers a generous amount of food with ideal crispiness, attracting a loyal clientele to experience a new breed of fast food.
Named after a historical Korean place where a princess once resided, So Gong Dong Tofu, also known as Sogong Dong, serves up a menu featuring Korean BBQ, tofu, bento boxes, bibimbap, noodles, and small dishes. With locations in various cities across the United States, So Gong Dong Tofu is a go-to spot for those seeking authentic Korean cuisine in a casual dining setting.
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