Pakwaan is an Indian restaurant that fuses traditional, time honored fare with innovative dishes "inspired by India's contemporary palate." The menu features a range of culinary delights, including Mughlai, non-vegetarian and vegetarian dishes like Noorani Kabab, Tawa Paneer, Murg Chops, Bhindi Masala, Goat Chili Masala, and Jetter Matter Pulao.