Lambertville STation Restaurant has been serving American Cuisine in a landmark building for over 36 years. Located on the banks of the Delaware River in a refurbished train station. Choose fromdining outside overlooking the Delaware Canal in season, inside in ove of mony dining rooms or in the Wine Cellar. Each have a unique ambience. We source many ingredients locally and prepare items with the highest quality ingredients. Some Station specialties are New Zealand Rack of Lamb with almond mint pesto, Scallops and Shrimp over lobster risotto, and our hand crafted Crab Cakes. Enjoy a variety of tapas, flatbreads, cheese, homemade chocolates, and an extensive wine list in the Wine Cellar.
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