Fernando's Grille is a family-owned restaurant in Hightstown, NJ, founded by brothers Fernando and Marcelo Suquilanda, who immigrated from Cuenca, Ecuador in search of a better future. With over 30 years of experience, Chef Fernando, a graduate of the Culinary Arts Institute in NY City, prepares handcrafted meals using the freshest and highest quality ingredients, reminiscent of the soups their mother Maria used to make for their large family.
Located in Hightstown, NJ, Fernando's Grille offers a delightful dining experience with a menu that showcases the culinary expertise of Chef Fernando. Each dish is carefully crafted to deliver delicious flavors and a taste of home, ensuring that every visit to the restaurant is a memorable one.
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