Greens and Grains is a chain of plant-based restaurants with locations in New Jersey and Pennsylvania, offering a diverse menu of vegetarian and vegan salads, sandwiches, bowls, and smoothies. Their mission is to make fast and fresh plant-based food accessible to all, emphasizing quality and service to promote overall health and sustainability.
With a focus on providing delicious plant-based options, Greens and Grains caters to a growing demand for vegan cuisine, offering catering services for various events and licensing opportunities for entrepreneurs who share their passion for healthy food. Their commitment to revolutionizing the industry through accessible, fast casual plant-based dining makes them a standout choice for those seeking a plant-based dining experience.
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