Chestnut Run Farm is a small family-owned winery located in beautiful Salem County, New Jersey. Since 1986, Bob and Lise Clark have been growing and producing specialty Asian fruit wines, including Asian pear, Fuji apple, and Japanese plum wines, using only the fruit grown on their own farm. With a commitment to quality and sustainability, Chestnut Run Farm offers a unique selection of dry and semi-sweet wines made from fruit other than grapes.
Preserving their farm for future generations, Chestnut Run Farm is dedicated to maintaining the ecological significance of their land, which serves as a breeding site for American Kestrels and a habitat for other birds and wildlife. With a focus on using only top-quality fruit at its peak ripeness, their wines showcase the true flavors and essence of the Asian fruit varieties they grow. Experience the taste of their exceptional wines and the beauty of the farm at Chestnut Run Farm in Salem County.
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