Brasa Grille, a family owned and operated Portuguese restaurant, offers a wide variety of real charcoal grilled foods, such as Frango de Churrasco (Portuguese barbecued butterfly chicken), Costeletas Grelhadas (baby back ribs), Chouriço (Portuguese sausage), steak, chops and fresh fish. It also serves European specialties like Paella, Mariscada, and Shrimp Mozambique Style. For more information, visit the Web site.