Bistro 18 offers American cuisine with European and Asian influences, such as watercress salad, fresh penne, Asian-spiced shrimp, grilled mixed vegetable panini, tender skirt steak, roasted lamb and red snapper. The dishes are made with all organic meat, wild fish and homemade pasta. Private parties, catering and a vegetarian menu are available. This small and lively neighborhood bistro is located in a large building called The Crescent Shops.