Cure is a small, intimate restaurant located in Portsmouth, NH, offering American comfort food with a sophisticated twist. With a seating capacity of 40 during the winter and 60 in the summer, Cure prioritizes reservations but also accommodates walk-ins when possible, providing a memorable dining experience for business functions, romantic evenings, or casual get-togethers.
Owned and led by Chef Julie Cutting, Cure has gained recognition for its exceptional cuisine, earning accolades such as being voted Open Table Diners' Choice winner and receiving Trip Advisor's Certificate of Excellence. Known for its inviting patio, which was voted Best Outside Dining by New Hampshire Magazine, Cure is the go-to destination for those seeking a delightful culinary experience in Portsmouth.
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