History
Few collaborations of business, brew and BBQ have run down a lineage path of father to son to family as this one. For Josh, Jeff and Lanni Edwards, though, that's exactly where Smoke Brewing Company was born and bred. The family. Jeff and Josh Edwards have built homes together, they've barbecued together and, eventually, they brewed together. Opened in March of 2017, Smoke Brewing Company fuses made-on-site fresh craft brew and championship, competitive barbecue to deliver one of the most unique restaurant perspectives in the heart of Lee's Summit - Downtown - where the history of Lee's Summit's traces all the way back to 1865, the founding of the Town of Strother and a few square blocks that would eventually become nearly 65-square miles and 100,000 residents. And Smoke Brewing Company, with a complete remodel of a building that has housed everything from hotels to car dealerships, holds true to those historic roots, brewing hand-crafted beer and serving up regionally known barbecue
Specialties
Our brews make the menu. From red ales that pair well with championship ribs to our IPAs that bring out the rich flavor of our pork shoulder, every carefully-crafted brew at Smoke Brewing Company complements our dynamic menu. And when you're in the mood for a cocktail, we have you covered there, too! Call out for a Beer Wort Old Fashioned or a Smoke Mule. Whatever you fancy from the bar, it won't just be your drink at the table - our brews and cocktails will make the meal!