Mattson Farms is a long-standing, family-owned and operated large-scale farming operation located in Chester, Montana. Specializing in cereal grains, they follow a philosophy of managing only what they can control to maximize their yield while prioritizing soil health.
With a focus on sustainability and intergenerational transfer, Mattson Farms grows a variety of crops including wheat, barley, lentils, and chickpeas, exporting their high-quality wheat to buyers in Japan, Philippines, and Taiwan. Their commitment to maintaining a comfortable living and working atmosphere for owners and employees is evident in their farming practices and community involvement.
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