Cass-Clay Creamery, established in 1935, has been a trusted provider of fresh and delicious dairy products to families in North Dakota and neighboring regions. With a commitment to using the freshest milk from local farms, their range includes milks, premium ice cream, sour cream, cottage cheese, and more, all crafted at their manufacturing facility in Fargo, North Dakota.
Proudly boasting a team of 190 employees dedicated to ensuring the highest quality, Cass-Clay Creamery has upheld a tradition of over 80 years in delivering only the freshest dairy products to households. From milk to butter spreads, their products are sourced from local family farms and brought straight to your family's kitchen, embodying a legacy of freshness and flavor.
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