Bruegger's Bagels is a renowned establishment in Saint Paul, MN, offering an array of authentic NY-style bagels and delectable cream cheese varieties. Since 1983, they have been kettle-boiling and baking fresh bagels, resulting in a crispy crust and a chewy interior that embodies traditional New York flavors.
Quality ingredients are at the core of Bruegger's Bagels, with a simple yet flavorful recipe that includes flour, water, yeast, malt, and salt. Their cream cheese, made in Vermont, complements their bagels perfectly with ten distinctive flavors to choose from, including favorites like Honey Walnut and Bacon Scallion.
From classic breakfast sandwiches with peppered bacon and cheddar to more adventurous options like Sriracha Honey Sunrise, Bruegger's Bagels ensures a delightful morning meal experience. Guests can savor the satisfying crunch and chewiness that define NY-style bagels, making each bite a memorable one.
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