Bleu Duck Kitchen is a locally owned restaurant in Rochester, MN, offering innovative and approachable food made with love. Their menu changes frequently, utilizing fresh, local, and seasonal ingredients to create a unique dining experience.
With a full-service restaurant, event space, and special cooking classes, Bleu Duck Kitchen is dedicated to providing a memorable culinary journey. Inspired by the positive and adventurous spirit of Billy Madison, the co-owners Jennifer and Erik strive to offer a menu that is both new and different, while still being accessible to all.
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