The Shortening Shuttle is a proudly American-made product that revolutionizes the process of waste oil transport in the restaurant industry. Invented by Gary Heissen and later patented by David T. Hawley, this innovative oil management solution provides a safe, efficient, and hassle-free method for removing waste oil from deep fat fryers.
Manufactured at NEFM New England Fabricated Metals in Leominster, MA, The Shortening Shuttle is a symbol of excellence and quality. With a commitment to durability, safety, and sustainability, this product streamlines operations, enhances safety, and promotes domestic manufacturing and job creation, all while proudly bearing the label "Made in the USA."
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