Kakawa Chocolate House is a specialty chocolate company located in Santa Fe, New Mexico, known for their authentic and historic drinking chocolates and elixirs. They are dedicated to re-introducing customers to chocolate by recreating original Mesoamerican and Colonial chocolate recipes, while also offering a variety of contemporary flavors and classic European-style truffles.
With a commitment to sustainability, fair trade, and local farming, Kakawa Chocolate House produces delicious chocolate creations of the highest quality, including truffles, agave caramels, solid dark chocolates, and homemade ice cream, all made by hand in small batches without preservatives.
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