Extended Food & Nutrition Education, based in Springfield, MA, is a vital resource within the University of Massachusetts Amherst's Center for Agriculture, Food, and the Environment. Their outreach programs aim to educate individuals, communities, and businesses on various topics related to agriculture, food, and nutrition, utilizing academic resources from UMass Amherst and beyond.
With a focus on addressing public priorities in research and outreach interest areas, Extended Food & Nutrition Education offers a diverse range of educational opportunities, from in-depth workshops to online fact sheets and on-farm meetings. Their commitment to filling educational gaps and promoting clean energy adoption underscores their dedication to enhancing knowledge and awareness in the field.
Generated from the website