The American Scallop Association (ASA) is the leading advocate for the Atlantic sea scallop fishery, renowned for its commitment to sustainable fishing practices and the long-term health of marine resources. With over 20 years of dedicated work, the ASA has established the US Atlantic sea scallop fishery as the global gold standard, setting the benchmark for other fisheries worldwide.
Founded in 1992, the ASA aims to enhance public awareness of the significance of the scallop industry while representing and promoting the interests of the domestic, wild-caught, Atlantic sea scallop industry in the United States. Chefs worldwide value the luxurious, delicate meat and generous size of North American sea scallops, making them a sought-after ingredient for appetizers and seafood medleys. The ASA also actively engages in initiatives to protect the marine environment upon which these valuable resources depend.
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